FORGOTTEN FISH – WEST COAST OF SCOTLAND

May 23, 2025

Join us for the next chapter in our Forgotten Fish series. This time, we celebrate the finest fish from Scotland’s West Coast, where pristine waters offer some of the most exceptional yet often overlooked seafood. In collaboration with Midland Fish, Nigel Haworth will...

A LUNCH & DINNER WITH GUSBOURNE

May 16, 2025

Join us for a celebration of award-winning English wine on Friday, 16th May. We’re proud to announce our new partnership with England’s most awarded producer, Gusbourne – a winemaker whose commitment to craft, sustainability and timeless elegance reflects so...

EASTER WEEKEND

Mar 29, 2025

GOOD FRIDAY ON THE TERRACE Seafood, Sparkling Wine & Springtime Gatherings This Good Friday, join us on the terrace as we mark the start of the long weekend with fresh seafood, chilled English sparkling wine, and the delightful feeling of spring. Whether...

MOTHER’S DAY

Mar 28, 2025

Whether it’s a mother’s gentle guidance, a grandmother’s unwavering support, or the kindness of a cherished motherly figure, these are the people who make life’s moments truly special. This Mother’s Day, join us in celebrating them with a carefully crafted menu that...

FORGOTTEN FISH – EAST COAST OF SCOTLAND

Mar 27, 2025

Forgotten Fish – A Sustainable Seafood Experience. Join us for the first in a special series of events in conjunction with Midland Fish, where Nigel Haworth brings his passion for sustainability and seasonality to the table, celebrating the lesser-known gems of the...

GREAT BRITISH MENU 20th ANNIVERSARY

Feb 10, 2025

For one night only here at The Three Fishes on Tuesday 25th February, celebrate all things Great British Menu. Nigel Haworth will be joined by his son, newly Michelin starred – the first plant based chef in the UK ever to do so – and GBM ‘Champion of...